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When it comes to ordering food for your next event or meeting, call In-Season Catering & Fresh Take-Away.
In-Season Catering is a full service catering company capable of providing breakfast, lunch and dinner services for your next event or meeting.
All prepared in a “scratch” kitchen, In-Season prides itself in using fresh ingredients which results in a healthier menu. You won’t find pre-made, overly processed foods in our kitchen!
Formally trained with an Applied Sciences Degree in Culinary, including courses in nutrition, Chef/Owner Andre Randolph has interned and worked with several local James Beard Award nominated chefs.
Using classic culinary techniques, In-Season Catering is able to achieve great tasting food that is lower in fat, sugar and sodium. In fact, no one will be able to tell the difference! We are always creating new and exciting recipes for our ever-growing menu options. We can also create new menus specific to your needs.
We create menu items from most all cuisine styles, Traditional NW Style with an Asian twist, Spanish, Italian, American and Japanese. As one of our clients put it, our food can be categorized as “clean, crisp and fresh with multiple layers of flavor”.
Catering, home meal support, corporate box lunches, personal chef service and cooking classes… In-Season Catering can please your palate… Call us today at 206.226.2030 to discuss your goals.